last night i made pork chops ala frankie wrapped in tortillas.cooked the chops in the usual suspects(garlic all spice,salt,pepper,and grill mates).but i also added memmi(japanese noodle sauce) sauce to the olive oil i was cooking it in.for the sauce i used enchilada sauce,tobasco sauce,lemon juice,avocado,salt,and a little ketchup(i think).

and tonight i made beef fajitas.the beef was seasoned with garlic all,salt,italian seasoning,and memmi sauce.it turned out really sexy tasting(like when you bite into it the meat melts in your mouth with a buttery flavor almost).wrapped it in flour tortillas,melted some pepper jack ontop,and topped it off with sour cream.