I've been drinkin' my home brew the last few nights, I've got to say I'm pretty pleased with the results.

It's good, not great, but a good start. I think I can tell where I need improvement. I steeped the grains a little too hot, at 180 instead of 165, so there's a touch of an astringent flavor, but then again it dovetails well with the relatively strong hops profile befitting an American pale ale.



Now, time to brew another ale, but what should it be?