My day of drinking here in New York is depicted on my twitter. Thank you. JB will be joining me soon as I resume my libations. And my man is back in LA enjoying l'heure verte in spirit with me. We've been texting and sending pics nonstop.

I started off at Union Pool at noon with Jameson on the rocks where I met up with some friends. Then I walked a mile more through Williamsburg to Maison Premiere for an extensive menu of 18 absinthes. I started with Obsello then had the Duplais Verte. It as a beautiful day outside. Just starting to chill with grey skies for the oncoming Fall. Maison Premiere makes their absinthe correctly... 1:3 absinthe: cold water. Sugar cube upon request (I hate sugar, so no) and no improper theatrics like lighting shit on fire. They also make wonderful signature cocktails as well and their fruit mixers are from wall, actual fruit prepared at the bar by their mixologists as 1920's music plays on the sound system in the front room and out back in the garden.