Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Quote:
I save gizzards and livers in separate freezer-proof containers.
Once you accumulate amounts of same, you make Paul Prudhomme's "Dirty Rice" recipe.
Given the natural accumulation of gizzards/livers, usually have to buy additional gizzards.
The resulting recipe is spicy, crunchy, and funky..
Would a W.Puck eat it?
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