Originally Posted By: Steezo
It felt really weird making BBQ sober. I usually start sipping on some Maker's when I light the grill, get completely drunk and wind up thinking I've ruined everything and then am pleasantly surprised when it turns out great.


I have been to this dance before and I couldn't have put it better.

Back in college about a quarter-century ago, I cooked in a Rib joint, but I can't remember doing a day of it sober. Looks damn good, Steez.