Chicken breasts w/ Stubb's Moppin Sauce. Put em on the grill and mopped em. Every time the sauces was drying out on top, I'd mop em, turn em and mop the other side. Nice flavor, not too strong. I plan to find out how good it is on tuna steaks in the next couple weeks.

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Thinking of cracked-out and/or tweaking whores getting their throats and asses brutalized for the next hit makes me hard. --Rear Admiral