Shepherd's Pie. A few days earlier than St. Patrick's Day, but I had some meat in the fridge that I needed to use up, so I made homemade ground beef with it. I had more meat than I thought, so I had to double the pie recipe so now there's a 10lb shepherd's pie casserole in my oven. Mashing 5lbs of potatoes mixed with cheese and whatnot wasn't something I'm used to doing, so it might be a little lumpy. Fuckit. I'm having a drink while it bakes.

Also, I guess shepherd's pie is sposed to be made with ground lamb. Since this is beef, it's technically a cottage pie.