Originally Posted By: Steezo
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1.)BTW Frankie, I know you have trouble with rules and logic, but this is a thread about "What Are You Cooking Tonight?" not "What Pizza Place I Got Dinner From."

2.)I'm cooking a slow smoked turkey. I know it's an odd time of the year to make a turkey since Thanksgiving is next week, but I've had one in the freezer for a year now and wanted to get rid of it. I cured it for 2 days or so almost like you'd cure a ham and I'll be throwing it on the smoker soon for 6-8 hours.


1.)this is true.

now having said that,

2.)whatd you cure your turkey of? grin

but seriously i didnt think there was another thread for what you ate,so i just threw it in here.but back on topic,i made another spread.warmed up a cup of noodles,then threw in tempura covered orange chicken.
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i think of the past and how the future isnt how i imagined it,but the past is exactly where i unraveled it.excuses for failed attempts, gained another one i used a noose
it’s not until you fall apart you see the screws are loose-cage