The best place for pizza in my area is Italia Pizza, but I only buy plain pies there and garlic knots. Knapp Street III is also not bad, but it not great either. Amore Pizza sucks. Vic's Pizza seems like a shady place. Never bought any pizza on Ave U because they seem like guido-centric types of joints.

What area do you live in?

Tony's is always a good choice, because he ALWAYS gives you more. Baron is a little pricier.

Good thinking there, Einstein.

ha ha ha ha

I live in Jersey, Alex. If you ever find yourself on Flatbush and Quentin, Frank's Pizza is good. Carlo's Deli on 52(?) and 20th Ave makes a nice pie too, but you gotta buy a whole pie, I think. Jew neighborhood, so you'll feel safe.

White bread fried in butter, crisp cured ham and fried eggs. It's the shit.

Alex, who the fuck has room for all this? Do you have a chest freezer or something?

No, but your mom has.

One of my friends used to live in Manalapan until his driving license was taken away and his car.

Manalapan is like 30-40 minutes from me. I'm closer to Ft. Dix/McGuire/Lakehurst Mega Base.

I don't know this area.

Source: http://www.greedyjew.com/2013/01/new-papa-johns-location.html

Homemade chili and grilled cheese on whole wheat.

A) You live in Kansas. Not that there's anything wrong with that ('cept when it comes to Pizza) and

B) Well, this:

BDM, you should have a housefull of Baptist casseroles and fried chicken by now.

Hahahah that's all up at my cousins where my dad stayed. She had a ton of food though. I'm iced in and can't get off the hill.

This whole Alex Pizza thing is too full of Win to go to QOTD, but props to Jerky and FB.

BDM, I like you too much to bust your balls in your time of mourning, but how bad is it? When my grandfather died in 1990 (and he was due to expire "any day now" for three months) my mom (now deceased as well, Alex) gave me holy hell for being stuck on a sick, twisty hilltop road and really snowed the fuck in when he finally went.

You guys have a lower snow/ice tolerance than we have up here, but it's gotta be bad for you to miss this.

Not missing anything. We have rescheduled the funeral and visitation for Sunday. We have relatives from Ohio that need to get here too. If you watched the news this morning you would have seen my area not snowed in but iced in. We had freezing rain and then mixed snow and ice. The main roads are just now safe to drive but will soon freeze back over. We do well with snow here but not ice. Temps Sunday will be much better. I changed all the plans early this morning and called everyone I could along with notifications on fb and the radio. Best we could do unfortunately.
Also the cemetery is on my Grandfathers old farm. A dirty muddy road to get to it. When he passed the same thing happened and he had to be kept at the funeral home for a week before they could bury him.

OK. Hope everyone gets there safe. Right now the biggest weather-related story around here is Cory Booker out rescuing dogs in an effort to convince 89 y/o Frank Lautenberg to retire (again) from the Fscking Senate. I don't know much about the politics of New Jersey, but I do know how hard it is to convince a man he's been a job a bit longer than is good for either him or everyone else.

http://gma.yahoo.com/blogs/abc-blogs/n-j...s-politics.html


He'll win the nomination, and the seat, as Chris Christie will win reelection as Governor so it's not showboating. Closest thing I can think of is when Teddy Roosevelt was Police Commissioner in NYC and would walk in on cops carousing in whorehouses.

Meanwhile, I just looked out the window and the mini weber grill I keep on the fire escape is covered with snow. I think I might have enough lump charcoal for that one. I know I haven't enough for the big grill downstairs. If I do, Ima grill something.

I just want to toss out that it's time for Charlie Rangel to retire also.

I agree, but the way things are going, demographically, it looks like the Dominicans will make that decision for him.

There's also some politician from Michigan who I saw on tv and his mind is just gone. I forget his name and what his job is, but he's in his 80's and doesn't look or sound like he knew where he was.

John Conyers? Michigan 13th? When they get that old, it really doesn't matter what party they are, where they're from or any other thing, does it?

I've got enough lump charcoal, but it's starting to come down hard now. Does XPT have any fake meteorologists to go along with our fake doctor, our fake mortician and the boatload of fake lawyers we have running through here? What does it mean when the snow is more, for lack of a better term, "sparkly" than normal? It's glistening in the way asphalt does when they mix glass bits into it. Almost like the snow is made from soapy water.

Gonna make some blackened chicken po boys, instead.

Grenks with fried baby wieners with BBQ sauce.

I have no idea why it is happening but lately there have been some good pizza places opening up here in the last few years (sadly one of them has already closed down).

Via's

It's not on their menu but when they sometimes have a pepperoni and pineapple pizza with jalopeno cream cheese that may be the best pizza I've ever had.

LaRocca's
Their garlic rolls are melt in your mouth ridiculously good.

Glory Days Pizza
They are the one pizza place here that has been around forever. I can remember eating there when I interned here in the summer of 1987. They were the best for a long time. I think both Via's and LaRocca's are better now but Glory Days is still pretty good.

You have to remember that us Kansans live far enough away from both New York and Chicago to stay out of their historical pizza pissing contests. We will happily eat either style.

Corey Booker is the fucking man. I keep hearing how he's a shoe-in for future president, but I don't think he's dumb enough to take that position.

I made a soft batch of chocolate chip cookies. They're fucking awesome.

in related pizza place news i tried a new place yesterday called roccos(new to me).their flyer intrigued me so i tried them.the pizza was good but not better than fillipis,but the greek salad was delicious.the dressing is so good they should bottle it and sell it.best greek dressing ive had.

OoooOoooOOOOoooOOooohhhhHHhhhhhHhhh...AAAaAaaaaaAaaaaAaaaahhhHHhhhhhhHhHhhhHhh...

^The ex-lax finally kicked in, Alex?

^It's just my way of saying "ohh, really!".

Sure it is. You're the only man I know who could be full of shit about laxatives, Alex.

Are you implying Alex is an oxymoron ? If so you did good ! :-)

A walking, talking oxymoron at that.

Tonight, i'm just making some red beans and rice. Roast up some chickens to go with it tomorrow.

Beans and chicken, like... in the last few days. It's all about the spiceses.

Next stop: Opening a whore shelter.

Jealous much, oh Squeaker of Pips?

Fried rice with a nice buttery alfredo sauce. Teriyaki injected chicken breasts with a slathering of mayo mixed with fresh grated parmesean and romano cheeses, minced garlic and onion, Italian bread crumbs and a bit of bacon grease. Nom.

There were beans and there was chicken. Pretty good, actually. Gnomish delusions, gnome?

Post a pic of that if it's not too late. I need a visual on mayo covered chicken breasts.

Hickster wank ware's bio-degradable at least then.

Diagram that sentence please, Poindexter.

You know you're going to get circles and arrows and paragraphs about that shit, don't you?

some guy fieri food line bbq beef end or something like that.ill review it later but i can smell it from upstairs.smells really good.gonna have the costco salad i tossed earlier with it.

Which means you aren't cooking it then, are you?

Had a fairly decent day yesterday with recovery but am paying for it today. In that case I let the slow cooker take care of everything. Made a lentil soup with all sorts of veggies, cumin, turmeric, ham bone, etc. I love eating it with crumbles of queso fresco.

it got thrown in the toaster oven.i could smell when it was done.so technically no.the toaster oven did it.but heres the review.the meat is pretty good but couldve been some smaller chunks that were easier to chew.of course i have a toothache on one side of my mouth so you have to factor that in also.the sauce is interesting to say the least.its kind of sweet and has a kind of zest to it.its kind of weird too also,in that for some reason you kind of taste like a hotdog weiner taste in it.i want to try to buy a bottle of guys sauce though(no panzer).

Yesterday I made 2x gyros using 12-ounces of beef shoulder steak strips, red onion, green peppers, Heinz signature balsamic vinegar ketchup and Wish Bone ranch saucer; all on something that I call "wetbread": gyro flatbread that was doused with Evan Williams bourbon on both sides before grilling.


Today I made a 7-Eleven 3-cheese pizza.

ok,youve piqued my interest,whats this 7 eleven pizza consist of?does 7 eleven sell pizza ingredients now?

I bought a pie of pizza in 7-Eleven for $5.99 and told them not to heat it since I will do that at home. It tastes better at 7-Eleven than the home-baked version.

just stay away from any convenience/gas station food frank.you know this.

The "wetbread" sounds interesting.

http://forum.jerkoffzone.net/ubbthreads/ubbthreads.php?ubb=showflat&Number=582916#Post582916

just sayin...