I like fried baloney sandwiches, but you gotta use the Russian baloney meat, the one with a picture of a kid, its from the Russian store.

I had pinto beans [lucks] a green vidalia onion, fried thick bologna with american cheese on whole wheat toast. Brrrrrrppppp. and later I'm gonna make Melody Jordan proud sitting on the commode. lol

i finally made those damn catfish nuggets today.took a bowl each of olive oil and panko.dunk in one,dunk in the other.throw em in the oven at 375 for 70 mins and crunchy time.served with tartar sauce and cocktail sauce.took some pics too.ill get around to posting pics of what ive been cooking lately soon.

4x hot dogs:

1 - inferior bun, Bavarian ketchup
2 - better bun, Russian sauerkraut, onion sauce
3 - better bun, Buffalo sauce, BBQ sauce
4 - inferior bun, Russian sauerkraut, Buffalo sauce, onion sauce

Inferiorbuns.com might still be available.

Inferior buns = Super Bread buns for $1.49
Better buns = Pepperidge Farm buns for $3.49

seems almost like you were doing a taste experiment of some kind panzer.which of those is the best?and why is the one with the lil boy the better bologna?

i felt like soup the other night,so i warmed up some tomato basil bisque with thrown in cheddar crumbles.i was really hungry though,so i added a can of cambpells chicken noodle soup.put it in a bowl,then threw in pretzel slider bun pieces.it was actually good.

I told mom to get the good hot dog buns and not the store brand ones, so she got the cheap ones and told me that they were the good ones, even the price was around the same as store ones. I told her to go back and get the Arnold or Pepperidge Farm ones, but I kept the inferior ones since I was taking photos and could optimize the whole process.

The one with the boy is better because they put more milk or fat into it. They call it "baby kielbasa" or "detskaya kolbasa" because it is tender enough for babies to eat it. In Soviet time and right now in Russia, there are regular wieners (sosiski) and the "baby" grade ones, that are more tender but cost more money. The baby bologna also fries better than the non-baby one. In Soviet Union and in Russia, bologna is called Doctorskaya Kolbasa (Doctor's Sausage). It was invented in the 30s under the supervision of Anastas Mikoyan as a dietary meat that would feed the people that were starving in the 20s. It was enriched with all kinds of stuff.

Alex, how old are you, again?

I was thinking the same thing.

File this under the heading of why in the hell am I asking this, but what exactly is "onion sauce?"

Note he asks Mom to buy the expensive buns. If he was buying he'd hotfoot it to the day-old bread store.

No he wouldn't. He'd go dumpster diving.

I found a great pork tenderloin recipe that calls for a maple bacon wrap and a baste of Apple butter, honey, allspice and chili powder. It came out magnificent.

It is this stuff:

"Pushcart Style". I'm sold.

keep in mind hes a greedy jew.

They talk about all kinds of sausages and kielbasas here >>> http://www.clovegarden.com/ingred/sausage.html#doct including the Russian bologna.

Actually, he "tells" her. Because being a leach isn't enough; he's gotta be a tough guy as well.




I'm 98% certain this is the only "food" item Panzer's posted that I've actually had. It ain't bad.

the length and lack of girth of those things is very homo erotic.now having said that the middle one looks kind of interesting(no homo).

It is the all-beef sausage placed firmly in between soft buns.

Do you like all-beef sausage place firmly between your buns?

No, only between your moms.

Who doesn't like that?

Your mom.

Uhhhhh.....lol

Those Mom jokes just never get old, do they?

Uhhhhh......no not really ! lol

lols abound

Mom jokes are great. Nice chain, gentlemen.

4x hot dogs - one of them is pizza dog and another chilli dog.

I know we've had this discussion about why do people order pizza from crappy chains instead of good local places. Well, I just tried to call in a carry out order at a good local place and was told that they do not take orders over the phone. What the fuck kind of pizza place doesn't take orders over the phone? I wasn't calling a delivery I was going to pick it up and wanted to save time.

The kind that goes out of business probably.

I hate getting Chinese takeout. They all do the same shit. You place the order, ask when it'll be ready and they'll say, "When you want?" I'll tell them 30 minutes, head to the restaurant and they won't have it ready. They'll wait until I actually show up and pay for it before they even start cooking the food. So then I have to sit there like a dumbass for 20 minutes while they make it.

The kind which doesn't want to get pranked again, probably.

Obviously. But if they have my phone number, how is it any different than placing an order for delivery? Plus I'm white and an adult, which is obvious even over the phone. And this only happens with Asian restaurants. Every other place has the food ready when you get there, or you'll have maybe a 5 minute wait at the most.

I saw some documentary about child abuse by members of the Roman Catholic church in Alaska; all very bitter and so, so traumatising.
Maybe they think all white adults aren't satisfied with widescreen porn and therefore must be twisted child fuckers, so that when you really need their stuff, they can gladly give you shit.

Child abuse is rampant out in the bush villages. But Anchorage itself is a fairly normal town like the rest of the country. If you're a native Alaskan village girl and haven't been raped by a relative or a priest, you're probably in the minority (in addition to being a minority).

Chinese joint near me, anything you order they say "10 minutes" and it is ready when you get there.

It's probably already cooked and sitting in the back in a steam table pan.

The people mentioned in the documentary primarily molested boys, if I remember correctly. It was on video.pbs.org, an episode of Frontline.

I'm not watching all that depressing shit, but I do see I was right about it being out in one of the isolated villages. It seems that molesting kids is part of village life for some reason. There's a website up here that keeps track of registered sex offenders and the majority of them are Alaskan native men.

Because people know that crappy chains consistently do their stuff, not like mom n' pop joints that are unpredictable and give you attitude. Papa John's is opening soon in the heart of Italian neighborhood in Brooklyn on Avenue U between W5 & W6. People will start going there, including me, because we know what to expect from Papa instead some local crappy shit from Guido or Gino.

I tell them that I will pick it up in 20 minutes but always come 10 minutes later [in 30 minutes]. It takes them less than 2 minutes to cook that stuff anyways.

Do they say 10 minutes or 10 meenoot?

We have a great Chinese that delivers. No delivery charge, they say 45 but it's usually about a half hour.

I hate calling them. Everyone's confused at the end.

If you live in a neighborhood for a lil bit, it shouldn't take long to figure out which pizza joints suck and which are good. I'm out here in the sticks, and I got like 8 pizza joints with in 5 miles. Couple I never bother with, I go to this joint for a certain thing, that one for a different thing and the other one when I have a shit load of people at my house cause they give you a 2liter bottle of soda w/ each pie.

Really, the fact that you don't have a spreadsheet w/ pizza joint prices and quality amazes me Alex.

the best chinese place where i used to live delivered for a dollar extra.i tipped the guy the first time and he was like wtf is this for?