Originally Posted By: J.B.
Originally Posted By: frankie figgs
last week the most interesting thing i cooked was fresh salmon from costco.the night before i had the idea to use the water/brine from the costco green olive jar to cook it in.i put a little salt and some italian seasoning on it and it turned out even better than i expected.




You added salt to brine?


Not only that: "Fresh Salmon from Costco".