i made some kind of mexican pizza/mula/enchilada combo today.i cooked chorizo by itself most of the way in the pan.then put refried beans on flour tortillas.i grated cotija over that and added the chorizo.then i added a little tapatatio and covered it with another tortilla.i grated cheddar over that and topped it off with just a bit more tapatio.threw it in the oven at 380 for 15 mins.it turned out really good and just a bit spicier than i thought it would.wish i wouldve had some sour cream,but oh well.
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i think of the past and how the future isnt how i imagined it,but the past is exactly where i unraveled it.excuses for failed attempts, gained another one i used a noose
it’s not until you fall apart you see the screws are loose-cage