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#301061 - 12/06/08 08:19 AM
Re: What Are You Cooking Tonight?
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Anonymous
Unregistered
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^^^Now this photo is the epitome of Panzerdom: A can of Pathmark Black Beans, probably unheated, lovingly dumped into Babushka's gold plated china.
Congratulations, Dimitri. Even R!@n N!x looks down upon you.
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#301062 - 12/06/08 08:45 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 09/23/04
Posts: 10321
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Hey, I like frijoles negros.
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#301063 - 12/06/08 08:50 AM
Re: What Are You Cooking Tonight?
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Anonymous
Unregistered
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So do I, but I generally like to heat them up first. Maybe a bit of seasoning.
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#301064 - 12/06/08 10:00 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 12/28/05
Posts: 4726
Loc: The City That Never Sleeps, Tr...
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Quote:
This chick is as hot as her recipe I made today.
She's hot?? Agree to disagree here my friend. But the receipe does sound fabulous.
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#301065 - 12/06/08 10:26 AM
Re: What Are You Cooking Tonight?
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Rob Black's Crack Pipe
Registered: 07/11/08
Posts: 77
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Quote:
This chick is as hot as her recipe I made today.
she's a 'lovely bird' and certainly one i could bring to meet the parents. of course, i immediately thought of her and veggies alone and then thought of harmony in that kitchen instead of her, doing nasty things.
i'm going to 'the hat' in r.c. or alhambra which is now a staple of my phx-l.a. road trips.
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#301067 - 12/06/08 12:51 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 11/27/07
Posts: 4795
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I am even more curious about the slides/photos on your desk make me think you have a job taking senior pictures or something like that.
Alex, you know you shouldn't be around kids...
_________________________
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#301070 - 12/06/08 03:49 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/30/08
Posts: 7599
Loc: a site known for its tolerance...
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Get on a realistic plan this time, lard ass. And fuck Arson and all that shit.
_________________________
"I'll never forget the moment during the lovely Alyssa Allure's scene in 'American Bukkake' where the fellow got out of his wheel chair to ejaculate on her face. It was grotesque but had a certain frisson." -Sock
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#301072 - 12/06/08 07:32 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/07/06
Posts: 4268
Loc: Portland
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Quote:
I just ate some boiled beef
I'm racking my brain, and I cannot ever remember or imagine boiling beef.
What did I cook tonight?
13 Bean Soup with ham hock, tomato sauce, sauteed onion, garlic and chili powder Salsa Roja (Rick Bayless; used dried, toasted and rehydrated piquin, cascabel and chipotle chiles coupled with broiled tomatillos and pan-roasted garlic) Arroz al Ajo (a four-ingredient recipe from Andina, a much-praised Peruvian restaurant in Portland) Drunken Pintos with Cilantro and Bacon (Rick Bayless, the "drunken" is Tequila stirred into the final product) Carnitas (fatty pork shoulder chunks simmered 3+ hours in homemade chicken broth*, garlic, cumin, onion, cilantro, salt and black pepper, THEN baked it 450 for 20 minutes THEN hand-shredded, so one gets tender AND crunchy in every bite)
*-the broth is reclaimed and frozen for future usage in Mexican/Indian soup or rice dishes
_________________________
"My people (the real Americans- descended from the original Angle-Saxon pioneers)"-Coke S.
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#301073 - 12/06/08 07:42 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 06/09/03
Posts: 5097
Loc:
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Tomorrow I might be making a gnocci dish with herbs and bacon. That or leftover pizza (home made).
_________________________
------------------- Mild Mannered Minion ------------------- I feel the pull on the rope, let me off at the rainbow -Anyway, Genesis
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#301074 - 12/06/08 07:51 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/07/06
Posts: 4268
Loc: Portland
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Hand made gnocchi?
I ask because I've always been intimidated by gnocchi, especially the admonishment to use "old" potatoes....
_________________________
"My people (the real Americans- descended from the original Angle-Saxon pioneers)"-Coke S.
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#301075 - 12/07/08 09:09 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/11/06
Posts: 5287
Loc: Anchorage, Alaska
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Quote:
Also need a pizza paddle and oven stone, but once you've done it a few times, the procedure isn't that tough...except for when the dough sticks to the paddle when ya didn't put enough corn meal underneath...then things can get a little hairy (the pizza may come out a bit misshapen).
Use semolina instead of cornmeal on the pizza peel/paddle. It doesn't effect the flavor as much, won't burn as easily and will make the pizza slide off much easier. Spread it evenly over the entire surface of the pizza peel and it'll act like little tiny ball bearings.
_________________________
"Returning hate for hate multiplies hate, adding deeper darkness to a night already devoid of stars." - Martin Luther King, Jr.
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#301076 - 12/07/08 09:27 AM
Re: What Are You Cooking Tonight?
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Anonymous
Unregistered
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Quote:
Use semolina instead of cornmeal on the pizza peel/paddle. It doesn't effect the flavor as much, won't burn as easily and will make the pizza slide off much easier. Spread it evenly over the entire surface of the pizza peel and it'll act like little tiny ball bearings.
Agreed. I've spun many a pie, and semolina works much better.
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#301077 - 12/07/08 10:32 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 12/28/05
Posts: 4726
Loc: The City That Never Sleeps, Tr...
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Quote:
Quote:
Just ate some beans:
That's a fine plate of nigger beans, Panzer. I even get the fine china, but why the need for both fork and spoon?
Panzer you do know you're supposed to rinse those beans right, you dont make a soup out of that slime they're in
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#301078 - 12/07/08 11:59 AM
Re: What Are You Cooking Tonight?
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Gag Factor Guru
Porn Jesus
Registered: 07/15/05
Posts: 5290
Loc: Dayton
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Well, this afternoon, veggie chili.
4 kinds of beans (organic navy beans not pictured), corn, tomatoes, and two big onions. Put it all together, add salt, pepper, red pepper, hot stuff, and chili powder, let simmer until the onions are tender, enjoy with someone you love.
-Chuck, Vegetarian fanboy
Attachments
366608-chili.jpg (5 downloads)
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#301079 - 12/07/08 07:57 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 12/28/05
Posts: 4726
Loc: The City That Never Sleeps, Tr...
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Quote:
Well, this afternoon, veggie chili.
4 kinds of beans (organic navy beans not pictured), corn, tomatoes, and two big onions. Put it all together, add salt, pepper, red pepper, hot stuff, and chili powder, let simmer until the onions are tender, enjoy with someone you love.
-Chuck, Vegetarian fanboy
Charin onions aren't good for dogs.
http://www.peteducation.com/article.cfm?c=2+1661&aid=1030
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#301080 - 12/08/08 06:51 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 06/09/03
Posts: 5097
Loc:
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No handmade gnocci yet. I think I've mastered the pizza crust event but hand made gnocci sounds a little more involved.
_________________________
------------------- Mild Mannered Minion ------------------- I feel the pull on the rope, let me off at the rainbow -Anyway, Genesis
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#301082 - 12/08/08 09:24 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 09/07/05
Posts: 14160
Loc: NYC
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WTF is that? Some Rachel Ray/ Latch Key Kid meal? Jeez. At least make your own sauce.
_________________________
"What I do know is that if Karen Carpenter and Mama Cass Elliot had shared that sandwich they'd both be alive today." -Michael K
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#301084 - 12/08/08 11:57 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 09/07/05
Posts: 14160
Loc: NYC
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I'll try that.
_________________________
"What I do know is that if Karen Carpenter and Mama Cass Elliot had shared that sandwich they'd both be alive today." -Michael K
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#301086 - 12/10/08 09:02 PM
Re: What Are You Cooking Tonight?
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Quote:
The first few years I was vegetarian, I really missed tacos. Then I found Fantastic brand taco mix. Very simple, very good. 1-3/4 cups water, some olive oil, salt and pepper, pour in the mix, heat and stir. Ready in 10 minutes. Add toppings and serve over a bed of Kibbles and Bits.
-Chuck, Vegetarian fanboy
How much were all the ingredients?
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#301088 - 12/10/08 09:24 PM
Re: What Are You Cooking Tonight?
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Quote:
I don't know, I just load up the grocery cart with what I want, and pull out the credit card. No meat or booze, so it is usually <$100/wk.
-Chuck, Vegetarian fanboy
I think that Taco Bell would be more cheaper. It is $0.79 for 1 taco plus like $2.00 OFF with a coupon for the whole purchase. You also forgot the beef.
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#301090 - 12/11/08 04:07 AM
Re: What Are You Cooking Tonight?
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Human Garbage
Registered: 05/08/07
Posts: 1681
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Last night I cooked jalapeno lime chicken thighs, extra creamy mashed potatoes and carrots and green beans steamed with rosemary.
_________________________
There's not a woman alive who has not wanted to be treated like a whore. It's in their genes.
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#301091 - 12/11/08 09:06 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/07/06
Posts: 4268
Loc: Portland
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Apparently a black bean tanker jack-knifed in Panzie's neighborhood...
_________________________
"My people (the real Americans- descended from the original Angle-Saxon pioneers)"-Coke S.
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#301092 - 12/11/08 09:10 PM
Re: What Are You Cooking Tonight?
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Quote:
I'm vegetarian. I don't eat beef.
Money should be your servant, not your master.
-Chuck, Vegetarian fanboy
I see. Well, if you have anything that you dont wont or dont eat then send it my way.
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#301093 - 12/13/08 08:53 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 01/07/06
Posts: 4268
Loc: Portland
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Sichuan again.
Friday:
Hot and Sour Soup Pork and Pickled Mustard Greens Ma Po Tofu
Saturday:
Dry-fried Long Bean Dan Dan Noodles Kung Pao Chicken*
*-got maced when the dried chili peppers and Sichuan peppercorn hit the super-heated oil; arrgggh!
_________________________
"My people (the real Americans- descended from the original Angle-Saxon pioneers)"-Coke S.
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#301094 - 12/17/08 04:30 PM
Re: What Are You Cooking Tonight?
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Human Garbage
Registered: 05/08/07
Posts: 1681
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Simple dinner tonight. Spaghetti, mixed green salad and garlic. The fucking dog, on the other hand, will be enjoying chopped steak and liver stew with potato, carrots, green peas,celery, barley and brewer's yeast that's simmering in the crock pot while I digest my dago food.
_________________________
There's not a woman alive who has not wanted to be treated like a whore. It's in their genes.
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#301095 - 12/17/08 06:09 PM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 09/07/05
Posts: 14160
Loc: NYC
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Handful, put the Brewer's yeast on after the dog's food has cooled down. Cooking Brewer's destroys the healthy properties it's useful for. I used to be vegan. I know all about that stuff.
_________________________
"What I do know is that if Karen Carpenter and Mama Cass Elliot had shared that sandwich they'd both be alive today." -Michael K
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#301098 - 12/19/08 09:00 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 06/09/03
Posts: 5097
Loc:
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chicken tandoori, salad, sweet potato. maybe some mulled wine later.
_________________________
------------------- Mild Mannered Minion ------------------- I feel the pull on the rope, let me off at the rainbow -Anyway, Genesis
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#301100 - 12/21/08 08:55 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 06/09/03
Posts: 5097
Loc:
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Jeebus H Christ, Panzer, save a few bucks (from the porn you don't buy) and get a decent desk! You can get a table made from real wood from Target or somewhere to start with. How about wiping down the surfaces with clorox at some point? Hygiene does not seem to be your strong point. Don't confuse the Nutella with the enema jars you keep near the kitchen. 10/10 on the Grossometer.
_________________________
------------------- Mild Mannered Minion ------------------- I feel the pull on the rope, let me off at the rainbow -Anyway, Genesis
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#301101 - 12/21/08 09:40 AM
Re: What Are You Cooking Tonight?
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Quote:
Jeebus H Christ, Panzer, save a few bucks (from the porn you don't buy) and get a decent desk! You can get a table made from real wood from Target or somewhere to start with. How about wiping down the surfaces with clorox at some point? Hygiene does not seem to be your strong point. Don't confuse the Nutella with the enema jars you keep near the kitchen.
10/10 on the Grossometer.
Nah, I like my desk. Bought it about 6 years ago from store called AKO (they are the Russian furniture store of Brooklyn, with around 5 locations). I don't think that there is anything wrong with it escept the smeared food.
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#301103 - 12/24/08 01:59 PM
Re: What Are You Cooking Tonight?
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Human Garbage
Registered: 05/08/07
Posts: 1681
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Several years ago I was living with an ex-girlfriend and we planned an amazing Christmas feast. Fuck my ass, the oven broke that day, leaving me with four stovetop burners to prepare food for her and three of her family members.
I checked the fridge and saw that my beer supply was hearty, so I fired up the barbecue and dismantled the turkey with a large knife. I stayed outside in a blizzard until the turkey was cooked and so was I.
This turned out to be the best holiday meal I've ever cooked, and it became a tradition. The past two Christmases have been happily spent with my wife on the patio grilling and carrying on as if it was still summer. I think last year I was even wearing my shorts.
Sadly, this cooking ritual has come to an end this year. My wife has strepthroat and can't be out in the cold. We're moving it inside and now I have to remember how to roast a turkey.
Picked up the last of the groceries just before hitting the beer store. I'm just priming the pump with a few beers before I head into the kitchen to get a jump on tomorrow's feast. This year's menu is:
Turkey roasted on a bed of vegetables Chestnut and fresh herb stuffing Sour cream and cream cheese mashed potatoes Pan gravy with porcini mushrooms Apricot glazed ham Embutido (Filipino pork roll) Bacon wrapped stuffing balls Cranberry sauce with port, clovs, currants and raisins Mashed turnip and acorn squash Candied carrots and green beans Flan
I hope the rest of you fuckers have as much fun in the kitchen this Christmas as I will. And I'm pretty sure the cure for strepthroat is a good throatfucking.
_________________________
There's not a woman alive who has not wanted to be treated like a whore. It's in their genes.
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#301104 - 12/26/08 10:29 AM
Re: What Are You Cooking Tonight?
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Porn Jesus
Registered: 12/28/05
Posts: 4726
Loc: The City That Never Sleeps, Tr...
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Quote:
Nutella is soooooo gross and that's coming from an Italian. The only think it is good in is in the Baci candies.
Meant to say the Ferrara candies...there is no Nutella in Baci.
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