made some alfredo based noodle dish.lets call it pasta a la frankie.took some thin chuck beef steak,cut it into small yet hearty pieces, and put the usual suspects of spices.throw in a pan and cooked till it was just about done.then added the ingredients for alfredo sauce to the same pan and cooked it up with some cotija crumbles.threw that ontop of some noodles(that were cooking while all that was going on) and ouila!pasta a la frankie.also cooked two small pieces with no spices(most spices are toxic to poochs) for my poodles.they loved it.