Originally Posted By: Rear Admiral
A skillet full of fried potato and an aromatic vegetable (or two, or three) is God's perfect food. Diced potato, diced onion, crushed garlic, a bell pepper, a dash of crushed red pepper flakes and some salt... Fry that bitch up in some butter until the potato crusts up, give 'em a squash and flip so you get a crust on both sides. Then the lemon zest, a little juice, and some fresh cilantro or oregano.

Greek diners are best place to find this. My apartment is second.


Best tater recipe I've found to date is this one: http://whatsgabycooking.com/parmesan-roasted-potatoes/ Fiendishly easy, and I double-batch it every time I make them because they're so freaking tasty, I have them with nearly every meal!! (I add extra tablespoons of hot smoked paprika - sooo good!!)
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You could drown a toddler in my panties right now ~ Pam Poovey, Archer