All of Gia Jordan's scenes are technically interracial since she's Pakistani, maybe half paki and if thats true then even if she does solo and masturbates the scene would be interracial.

She's a light brown almost yellow girl who hasn't had sex with anyone of african descent on film. She managed to keep a small amount of her pride and dignity. At least she can tell her family, "but I never fucked a nigger".

http://www.giajordan.org/pictures.html

The blond skunk stripe was bad, but the full on blond dye job was straight terrible. This is the wrong thread for it, but were you high when you went blond? If yes, on what?

Wait a minute.



Nope. Whore can't claim dignity when they got dwarf weegros on their resume. Pride neither.

We not counting Tony T.?

Does anyone really count Tony T?

OK, why are all these Gia Jordan Interracial threads popping up again? This was a tough one for me, but I moved on. Now you are bringing up old wounds again.

Fuck off and die you bastard cocksucker.

Awww. You're just a tender little cocksucker. Keep those wounds covered. You don't want to be sharing your down low cocksucker blood on anyone. Cocksucker.

This one isn’t “popping up again”, Grease Monkey, it’s brand new...just for you!!! LOVE IT, or get the fuck out.

I actually like Gia the way that she was fatter. Most women look better when they are skinny, but this is not in Gia's case, its more the opposite way:

She's not really even fat there, she just has an ass so big that it won't fit on a bar stool. Speaking of Gia's ass, the right cheek has a blemish on it that sort of makes it look like it was vaccinated for small pox. That spot right near the crack.

Also, now I sort of feel like going clam digging. The most popular spot up here is a place called Clam Gulch. A gulch, btw, is a type of ravine or gorge. When the tide goes out, you scan the beach for surface irregularities known as "shows." Then you plunge your clam gun in and pull out a tasty clam. Here, I will further illustrate:

Aww, little tri-sambo is angry because his favorite whore would never allow a slider into her vagina. Woe it is to be a scorned smokefoot.

not that i really care,but just out of curiosity why didnt she do the dark meat shuffle?

Too much cholesterol ? :-)

Too much porn sense. Keep up.

Fuck ! You went literal all of a sudden ?????

Literal. Right. Well, you certainly did not get interesting all of a sudden.

Like George W Bush, she hates black people. Unlike George W Bush, that don't makes blacks special. She seems the type to hate 99% of people.

Maybe there was never an offer.

Does the 99% include herself?

Gia was totally hot during her porno run. She had some rolls once, but she's rockin' it now. Don't hate on GJ because she had a good diet. Nothing wrong with that ass or belly back in da' day!

Rock on, Gia! That ass is just fine.

There might be some truth to that, all the other stuff notwithstanding. But she's a tough broad, and it works for her.

I didn't feel like it. And the industry didn't seem to fixate on it anyway.

And yeah, I'm pretty amazed I allowed myself to be that fat. It didn't seem like I was fat looking in the mirror, but pics tell the truth. I feel pretty proud of myself for working hard in the gym building muscle, which trimmed me down- and changing from cooked vegan to mostly raw vegan w/some meat eating. I'll never go back to that body shape. It just wasn't me. I'm a small boned girl, and have been size 0 most of my life, so it feels natural to be that size the past few years. I'm probably being too analytical here, but just saying for anyone who wants to change, it is possible.

pretty much

Nothing wrong with that at all.

You weren't "fat" by the way. Just not as toned. It wouldn't surprise me if you don't weigh as little as 10 lbs less now with muscle vs skin and bodyfat. The biggest difference is in your complexion and skin. I'm sure that carries forward into how you feel as well.

15 lbs, actually. I was 120 there.

Well, I'm being complimentary as well as a realist, as you are well aware. I'm not trying to blow smoke up your ass.

You looked good then. You look great now. It's more that you don't have the frosted hair to me than a weight thing. And you just look fresh now.

Physical exercise as the means to approach a goal set by obsession. At least mildly addictive I bet.

Hey baby Monks, what's shakin'?

My pant pockets when the baby momma is looking for change. How ya livin?

Livin' happy in NYC. Near the United Nations.

Nice, over L.A? Or did AC Cream force you into the porn star witness protection program?

Gia forgot she's closer to Sports Swami now.

Turtle Bay is kinda pricey. Did you actually manage to save some money while you were performing?

Not Turtle Bay. I found a cheap place. Well, cheap for the city but the trade off is taking 3 trains to get to the West side. But just a 15min commute. One train down, one across (most trains don't go across town), then another train. Or when weather's nice, I can cut one of the trains from my commute. This winter's been fairly mild, and I prefer cold weather anyway. Wool, cashmere, boots, coats...love it!!!

Yes. I still have it and refuse to spend it. It's part of my nest egg.

Say you have no money and ask the Pink Cross to support you.

e
Whore dont even know what she is...













Stupid Whore Gona Stupid Whore

and you're welcome whore...

Grains are definitely NOT the basis of my diet. Raw vegs/fruit are. Grains are the very least of what I consume. I eat meat maybe a few times a month. Dairy, barely ever since I could care less about it except for pizza which I eat maybe once a month.

When I was mostly vegan and before that, vegetarian, grains were the basis of my diet. What a fabulous difference in my weight, skin tone, and energy switching to fresh/uncooked/juicy/raw vegetables and fruit as my base!

And yes, I see your vegan definition pic. Note that I said MOSTLY vegan.

So whore, Vegans can eat meat? Then again even if your a total vegan you were always eating meat...

Once again, read. Hence why I specified mostly vegan. If someone were to tell me they ate mostly Thai food, I wouldn't find a discrepancy if sometimes they ate Italian food. Note again, the word 'mostly.'

Most raw foodists I know espouse an 80-20 split unless you are completely committed. It's very hard to do the raw food diet in the north. If you aren't a principled vegan (ie. Ethical as opposed to dietary reasons) what's the problem with being mostly vegan?

pay no attention to the pseudo hate-bot nate. he has a shit fetish and he's angry in the most non-threatening way imaginable.

I'm vain as fuck. I'm way more dietary than ethical. But that's another topic. I've met many raw foodists over the past 5 years, and it seems some are 100% all the way, but most are aprx 90% raw with some cooked grains and no meat nor dairy.

I prefer raw vegan > vegan because it focusses on raw/uncooked produce whereas I find vegan to be mostly cooked food and easy to say 'aw fuck it, I'll just eat grains and pig out on Whole Foods' yummy processed vegan sweets.' The benefit of being raw (when they say raw, they mean raw vegan unless specified such as paleo raw where, yes, there are ppl who eat raw meat.) are that you're keeping the nutrients intact by not heating the shit outta them. Cooking your veggies? You've just cooked the nutrients out of them, defeating the purpose of eating vegetables in the first place! Ya feel me?

I'm guessing I'm almost 90%. Juicing 1 veggie juice per day (Cuz I'm lazy, I alternate between blening it myself or buying it at a juice bar...juice veggies, never fruit btw unless it's just a tad to sweeten up the drink. Me, I like a mean green palette.) definitely ups your raw percentage. Notice soooo many vegs going into that juicer!

Most of my daily intake is salads, a juice, various chomping on fruit as snacks or pick-me-ups throughout the day and raw sauces/garnishes atop brown rice or a sweet potato. A few times a month, I like meat. It's usually salmon, scrambled egg whites, thin slices of turkey at the deli, or steak tartar. The steak tartar at Orsay in NYC is the best I've ever had. I do not eat processed/packaged meats at all and aim for grass fed.

I admire those who are 100% raw, but they have serious cooking skillz to do so. Note, when I say cooking, I'm using it colloquially as in 'making food,' even though in raw food, making food is done without heat. These 100% raw people have mastered a delicious art that takes raw food to a bountiful, gourmet level where skills include dehydrating, sprouting, soaking, etc. As a novice to food prep, it's too detailed for me, but my goal is to learn from someone.

For now, one can get plenty of raw with a Vitamix blender to make soups, sauces, and dips, and even salad dressings- plus simple stuff like choosing an uncooked veggie side dish or salad with your meal if you dine out, eating tons of fruits and vegs throughout the day as snacks, and of course, making salads.

Being raw in the NW can certainly be done! My friend lives in Washington state and is a long-time 100% raw vegan. She's an amazing cook. I should pay her a visit just to learn a few things!

Hope that helps.

Hey, nothing wrong with going as raw as you can!

There are some great vegan and raw restaurants here. It is very very labour intensive to make raw food. There are some interesting products on the market. I find that the raw foodists eat a lot of sugar to keep their energy up and also that their palate is a bit off.