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Only kind of pizza place you should go to besides one run by Italians, is a Mexican one. They do all the work at the Italian places, so they know how to do it right.


Who gets paid less: Mexis or Chinks? And who gets paid more: Italos or Frenches?
Mexicans do all the work in ALL the restaurants, except Asian restaurants. It seems pretty common in Asian restaurants for the whole staff to be Asian. They'll even have grandma there, chopping green onions all day.