I worked in a few restaurants in New York City back in the 80s and I can tell you confidently that they all have rats. Every single one of them. The good news is if they ever found food that had been contaminated, they threw the whole thing away. The didn't take chances with customers. At least that was my experience.
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"All my years in p*rn didn't quite prepare me for childbirth. I mistakenly thought all the stretching I did would make this easier."