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Yesterday I bought 10 cans of different Boyardees. 2 of them were these Mac & Cheese, and since not a lot of stores stock them I decided to give them a try. This stuff does not tastes good so I threw the remains down the toilet, will return the unopened can and will try to get Chef Boyardee company to reimburse me the money for this product that I did not liked:




Yeah, I have seen that stuff before. I was not brave enough to try the Mac N Cheese. Although, I've found that if you have about 10 mins free time. Boil some pasta shells, then add cheese whiz. Its great.


The thing about Boyardee's Mac&Cheese is that it is just too salty. I ate it raw from the can, but even if I heated it up it would still be salty. I use store brand Mac & Cheese dinners, sometimes I can get them 2 for $1.00 and they have 0.7 more ounces of maccaronies than the Kraft's Mac & Cheese. I weighted both of them on my digital precision scales.