#4: Saturday, SATurday, SATURDAY!!!

Dan Dan Noodles, using a big ole bag of wheat noodles from the Philippines (Panzit) and allowing them to soak up seasonings, oil, homemade chili oil, roasted and ground Sichauan peppercorns, deep-fried pickled mustard greens and pork fat.

Interesting that the water used to cook the noodles turned yellow...





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"My people (the real Americans- descended from the original Angle-Saxon pioneers)"-Coke S.