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#589053 - 04/16/13 01:28 PM
Re: What Are You Cooking Tonight?
[Re: Jerkules]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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I'm in NJ. One afternoon last week was warm, but the morning was a lil chilly. Fair enough.
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Amo i Gemelli!!
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#589158 - 04/17/13 02:28 PM
Re: What Are You Cooking Tonight?
[Re: Uncle Joe]
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Bukkake Boy
Registered: 04/17/11
Posts: 622
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Leftover homemade marinara and random stuff sitting around in the fridge. Why let it go bad when you can make a fresh pizza. I burned myself in the process... at least I didn't cut myself like I've been doing since the stroke. :-D Is that your version of turd pizza? Some of the ingredients are unidentifiable. Maybe if there was sausage then it'd be closer to turd. Left side is fresh mozzarella, red bell pepper, dried oregano & fresh basil. Right side is pepperoni, red bell pepper, onion, dried oregano, shredded parmesano reggiano and fresh basil.
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#589163 - 04/17/13 03:23 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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Aw!!!!! Panzer is jealous.
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Amo i Gemelli!!
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#589178 - 04/17/13 06:16 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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Ingrid?
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Amo i Gemelli!!
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#589179 - 04/17/13 06:29 PM
Re: What Are You Cooking Tonight?
[Re: Uncle Joe]
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Porn Jesus
Registered: 08/30/09
Posts: 7671
Loc: paizuri,pizza,poodles,photo
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Leftover homemade marinara and random stuff sitting around in the fridge. Why let it go bad when you can make a fresh pizza. I burned myself in the process... at least I didn't cut myself like I've been doing since the stroke. :-D Is that your version of turd pizza? Some of the ingredients are unidentifiable. thats what most people would call fresh ingredients dickhead. looks pretty good gen. anyway i made a spin on chicken breast parmesan with cotija.i took some kirkland brand sauce and dumped it in the pot and poured in red wine vinegar and balsamic vinaigrette,as well as some sage and oregano.then i put it over 4 chicken breasts and grated cotija all over that shit.then i cooked it in the oven and it came out nice and crispy.this is tasters choice right here.
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i think of the past and how the future isnt how i imagined it,but the past is exactly where i unraveled it.excuses for failed attempts, gained another one i used a noose it’s not until you fall apart you see the screws are loose-cage
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#589184 - 04/17/13 06:54 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 09/23/04
Posts: 10321
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We had fresh morrell mushrooms at supper club tonight. Tasty.
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#589191 - 04/17/13 07:31 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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@
Porn Jesus
Registered: 10/19/06
Posts: 9958
Loc: fortified
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frank...tell bornyo about mushrooms..
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i just lock, load, and regret. - jamesn
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#589955 - 04/26/13 09:42 AM
Re: What Are You Cooking Tonight?
[Re: drained]
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Internet Tough Guy
Registered: 05/31/04
Posts: 764
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He dragged up before he made the orifices of his date tender and juicy. That's effort. that's called friday at my place PD..
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Cassie_Florida Offline ADT regular
Registered: 09/29/05 Posts: 1 Loc: Fort Lauderdale, Florida Hi, I am new to xxxpt......
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#589978 - 04/26/13 01:00 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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I like the engagement ring.
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Amo i Gemelli!!
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#590051 - 04/26/13 10:03 PM
Re: What Are You Cooking Tonight?
[Re: Uomo Grassissimo!!]
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Internet Tough Guy
Registered: 05/31/04
Posts: 764
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thanks. she does too!
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Cassie_Florida Offline ADT regular
Registered: 09/29/05 Posts: 1 Loc: Fort Lauderdale, Florida Hi, I am new to xxxpt......
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#590112 - 04/27/13 12:38 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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Are those Tony Malice casting tapes?
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Amo i Gemelli!!
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#590120 - 04/27/13 02:46 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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J.B.
Unregistered
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Mallo: Mazel Tov.
I am putting together cabnitry and such for the new kitchen, which, while unfortunately painted, is set to yeild super snacks. More shortly.
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#590196 - 04/28/13 02:30 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 07/15/09
Posts: 12905
Loc: 3 feet high and rising
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I'm ordering Chinese tonight. My sister turned me on to a joint that delivers. I live in the sticks, this is unheard of out here. Order online, pay via debit card, $1 delivery fee and 45 minutes later there is a dude at your door w/ a sack full of food. Couple dollar tip and on his way. I hope the food don't suck.
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Thinking of cracked-out and/or tweaking whores getting their throats and asses brutalized for the next hit makes me hard. --Rear Admiral
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#590229 - 04/28/13 09:03 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 12/09/08
Posts: 8433
Loc: Great Pacific Northwest
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Chinese delivery in the boons rules. Nigga, you got yo fo'dee acres.
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Having killed someone doesn't make you a killer- @KINGROCHE
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#590245 - 04/29/13 05:09 AM
Re: What Are You Cooking Tonight?
[Re: Generizer]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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Made homemade gnocchi with homemade ricotta cheese instead of potato. Sounds more like small ravioli. Regardless, homemade pasta is always great!!
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Amo i Gemelli!!
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#590251 - 04/29/13 06:23 AM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 07/15/09
Posts: 12905
Loc: 3 feet high and rising
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The Chinese food was mediocre. I'd try it again, with a different variety of foods, but it isn't getting a spot in the rotation.
_________________________
Thinking of cracked-out and/or tweaking whores getting their throats and asses brutalized for the next hit makes me hard. --Rear Admiral
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#590285 - 04/29/13 11:15 AM
Re: What Are You Cooking Tonight?
[Re: Vice Admiral]
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Homemade lasagna with sheets of pasta I made myself this weekend, and ricotta cheese I made myself in a pot on the stove this weekend while the bolognese sauce was stewing. I used pork because it's the cheaper meat here, but still with my hourly billing rate this lasagna is like $300 a serving. $0.50 per plate [with lots of food] or GTFO.
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#590290 - 04/29/13 11:22 AM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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See. Here's the issue.
What you describe as "food" is GARBAGE.
And, at 50 cents a serving GARBAGE is overpriced.
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Amo i Gemelli!!
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#590311 - 04/29/13 02:34 PM
Re: What Are You Cooking Tonight?
[Re: Uomo Grassissimo!!]
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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See. Here's the issue.
What you describe as "food" is GARBAGE.
And, at 50 cents a serving GARBAGE is overpriced. Your mom is garbage.
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#590316 - 04/29/13 04:39 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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Aw. I hit the "your momma" nerve. You are what you eat. And, we know who's been eating GARBAGE. Walsingham Montgomery Worthington III: McDonalds released new pies: Strawberry Cream pies and they are $0.89 in Brooklyn. I ate 6x of them.
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Amo i Gemelli!!
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#590333 - 04/29/13 07:32 PM
Re: What Are You Cooking Tonight?
[Re: Uomo Grassissimo!!]
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Bukkake Boy
Registered: 04/17/11
Posts: 622
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Made homemade gnocchi with homemade ricotta cheese instead of potato. Sounds more like small ravioli. Regardless, homemade pasta is always great!! Ravioli would mean the ricotta is inside the pocket. The gnocchi is a mixture of semolina, ricotta and egg. Various parts of Italy have their own way of making it ![smile smile](/ubbthreads/images/graemlins/default/smile.gif)
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#590335 - 04/29/13 07:40 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 04/14/06
Posts: 14755
Loc: Busy downloading [LEGALLY!]
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What part of Italy does your family hail from?
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Amo i Gemelli!!
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#590340 - 04/29/13 07:55 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 01/30/08
Posts: 7598
Loc: a site known for its tolerance...
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I cooked a pork tenderloin chop. I'm trying to get decent at cooking cuts of meat, as opposed to chucking them into the George Foreman Grill. It was ok...
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"I'll never forget the moment during the lovely Alyssa Allure's scene in 'American Bukkake' where the fellow got out of his wheel chair to ejaculate on her face. It was grotesque but had a certain frisson." -Sock
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#590380 - 04/30/13 12:45 PM
Re: What Are You Cooking Tonight?
[Re: tattypatty]
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Registered Sex Offender
Registered: 07/24/11
Posts: 2330
Loc: Central US
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I cooked a pork tenderloin chop. I'm trying to get decent at cooking cuts of meat, as opposed to chucking them into the George Foreman Grill. It was ok... Grilling chops on the stove is a real pain in the ass. It's hard to cook them thoroughly without scorching them. I've had the best success using a low-medium heat and cooking them for like fifteen/twenty minutes a side. I've had more luck breading them up and putting them in the oven at 350 for a half hour.
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#590385 - 04/30/13 03:14 PM
Re: What Are You Cooking Tonight?
[Re: fartz]
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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I cooked a pork tenderloin chop. I'm trying to get decent at cooking cuts of meat, as opposed to chucking them into the George Foreman Grill. It was ok... Grilling chops on the stove is a real pain in the ass. It's hard to cook them thoroughly without scorching them. I've had the best success using a low-medium heat and cooking them for like fifteen/twenty minutes a side. I've had more luck breading them up and putting them in the oven at 350 for a half hour. You gotta use 2 frying pans per 1 chop.
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#590397 - 04/30/13 06:32 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 01/30/08
Posts: 7598
Loc: a site known for its tolerance...
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Blasting in with high heat in the oven then turning waay down is what my chef buddy said to do. He showed me the best way to make steaks. I am just gonna keep practicing.
_________________________
"I'll never forget the moment during the lovely Alyssa Allure's scene in 'American Bukkake' where the fellow got out of his wheel chair to ejaculate on her face. It was grotesque but had a certain frisson." -Sock
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#590398 - 04/30/13 06:51 PM
Re: What Are You Cooking Tonight?
[Re: tattypatty]
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Tranny Whisperer
Porn Jesus
Registered: 08/02/03
Posts: 9221
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Blasting in with high heat in the oven then turning waay down is what my chef buddy said to do. He showed me the best way to make steaks. I am just gonna keep practicing. How hight?; the $600 consumer-grade oven can only go not-that-high.
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#590614 - 05/05/13 08:00 AM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 06/09/03
Posts: 5095
Loc:
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something with red swiss chard.
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------------------- Mild Mannered Minion ------------------- I feel the pull on the rope, let me off at the rainbow -Anyway, Genesis
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#591683 - 05/19/13 05:51 PM
Re: What Are You Cooking Tonight?
[Re: Handful]
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Porn Jesus
Registered: 01/30/08
Posts: 7598
Loc: a site known for its tolerance...
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ground venison. quinoa.
_________________________
"I'll never forget the moment during the lovely Alyssa Allure's scene in 'American Bukkake' where the fellow got out of his wheel chair to ejaculate on her face. It was grotesque but had a certain frisson." -Sock
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