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I FUCKING love Ruth Crisp Steak House, so I've been experimenting with some *simple* steak recipes, so far my favorite is Teriyaki marinade, Garlic butter and salt, then you beat it like it owes you money, let it marrinate overnight and grill...

Mmmm good eats.

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Um, it's called Ruth's Chris Steak House for anyone out there looking to book a table. [EDIT: Sorry Papercut, didn't realize you'd already corrected that one]

I just like a nice, plain grilled steak, no fancy sauces, just sea salt and fresh ground pepper. If you're going to spend money on a good cut of meat, why mask the flavor with loads of sauce?

EDIT: Bornyo--bisk is the new jondra