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I FUCKING love Ruth Crisp Steak House, so I've been experimenting with some *simple* steak recipes, so far my favorite is Teriyaki marinade, Garlic butter and salt, then you beat it like it owes you money, let it marrinate overnight and grill...
Mmmm good eats.
It's really apparent how much you love that place. Eat there often?

It's "Ruth's Chris Steak House" dude.
Actually no, after drinks and the Lobster bisk, dinner for two sets me back ~ $300. Thanks for the correction.