For LUNCH today, I had some pulled pork dumplings and cole slaw for starters before munching on pork chops, mashed potatoes and corn (from the tin). I washed this lovely luncheon down with a merlot from Sonoma; perfect way to start the weekend.
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I hit her with the hammer on top of the head. She made a lot of noise and kept on making noise, so I hit her again.